Cottage Cheese Berry Toast
Cottage cheese berry toast layers golden sourdough with creamy cottage cheese and mixed berries for a quick, protein-rich breakfast ready in 5 minutes.
Ingredients
- 2 slices sourdough bread
- 1 cup cottage cheese
- 1 cup mixed berries
- Honey for drizzling, optional
Instructions
- Toast the sourdough until golden and crisp.
- Spread each slice thickly with cottage cheese.
- Pile on the mixed berries and drizzle with honey, if using.
Nutrition
Calories: 250 calories · Protein: 16 g Estimates only.
